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the deck received an excellent review from Stephen Downes with a score of 18/20, his comments included:
`When I reviewed it 5 years ago it was very good. Now its Sensational
. Its among our towns best.
. Dishes are super refined but perfectly balanced
This is a place that asserts its professionalism
.
Source: Herald Sun, Tuesday February 26, 2008
OPEN DAILY FROM 12 NOON TO 3PM and 5.30 PM 'TILL LATE
SEATING: 50 Indoor & 50 on the balcony
MID LEVEL SOUTHGATE ARTS AND LEISURE COMPLEX
SOUTHBANK, VIC, 3006
HEAD CHEF: HAYDEN SMITH
CONTACT: LOUISA GILIBERTO & ROBERT BURGIO
PHONE: (03) 9699 9544
FAX: (03) 9699 9523
EMAIL: burgior@bigpond.com
ACCEPTED: VISA, MASTERCARD, AMEX, DINERS, EFTPOS
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